Anago (Saltwater Conger Eel)Unlike unagi, anago appears light brown all over and is decorated with stripes of small white dots. The conger eel also has a sharper tail fin than that of the freshwater eel.Anago are born in saltwater, and spend their whole life in the sea. They can usually be found inhabiting the murky sandy bottom of shallow waters. Kabayaki style is making softer touch and light taste compare with Unagi. Frozen product. Only pick up at shop.

Anago Kabayaki 225-250g 穴子のかば焼き