The Kura Haccho Akadashi Miso with Dashi 300g 盛田蔵八丁赤だしみそ is a premium quality miso that is perfect for flavoring soups, stews, and marinades. This miso is made using traditional manufacturing techniques, which involve fermenting kome miso and mame miso in wooden barrels. It is made entirely from domestically produced soybeans and rice, ensuring that it is of the highest quality. This blended miso is known as "akadashi" and is often used in traditional Japanese restaurants. It has a rich and savory flavor that is sure to enhance any dish.
top of page
bottom of page