Kame shizuku Kiwami Shochu 1800ml

"Kameshizuku" is an authentic shochu using Miyazakiki's sweet potato which is cultivated with natural compost as a part of its raw material. It has a fruity taste and aroma; an elegant fresh shochu. Brewed in traditional method with large ceramic pot, it mirors the power of the land and the sun. It is recommended to be served with Japanese or French fish cuisine and perfect for celebrations.

Φρέσκο και ακαταμάχητο σάκε με γλυκοπατάτα.