Sushi Taro: Gomoku Chirashi Rice Mix with Brown Rice Vinegar, 198 g, 4 serv. 永谷園

Contains carrot, mushroom, lotus root, root vegetables, konbu, seaweed and fermented brown rice vinegar seasoning. This dish known as ‘Chirashi Zushi’ (scattered sushi) can be beautifully presented in a wooden Oke bowl.